Recipe - Turkey Chopped Cheese

Ingredients

Makes 12 Servings

• 3 pounds 97% ground turkey
• 2 Onions
• 3 Bell Peppers
• 4 Jalapenos
• 12 slices American Cheese

Instructions

1. Cook and drain Turkey.
2. While turkey cooks, dice onions, bell peppers, and jalapeno.
3. Add onion, bell pepper, and Jalapeno to the ground turkey
4. Add 12 slices of American Cheese to ground turkey
5. Mix well as the cheese melts.
6. Serve on bread, or in burritos.

Totals Per Dish:

Ingredient	Cal	Carb	Protein	Fat	Sugar	Fiber
3 LBS ground turkey	1800	0g	240g	96g	0g	0g
2 onions	82	19g	2g	0g	9g	3g
3 bell peppers	96	22g	3g	4g	15g	3g
4 Jalapenos	16	4g	8g	6g	2g	1.5g
12 American Cheese	720	24g	48g	48g	24g	0g
Totals	2786	66	296	165	41	7.5

Totals Per Serving:

Ingredient	Cal	Carb (g)	Protein (g)	Fat (g)	Sugar (g)	Fiber (g)
3 LBS ground turkey	150.00	0.00	20.00	8.00	0.00	0.00
2 onions	6.83	1.58	0.17	0.00	0.75	0.25
3 bell peppers	8.00	1.83	0.25	0.33	1.25	0.25
4 Jalapenos	1.33	0.33	0.67	0.50	0.17	0.13
12 American Cheese	66.00	2.00	4.00	4.00	2.00	0.00
Totals	232.16	5.74	25.09	12.83	4.17	0.63